Pastelón (Puerto Rican Lasagna)
Pastelón is the Puerto Rican version of lasagna and is one of my favorite meals!
Layers of fried sweet plantains, ground turkey or beef seasoned with Adobo and Sazōn together with tomato sauce, bell pepper, onion, green olives, and herbs, and mozzarella cheese.
Absolutely delicious ~ Ken and I both gave it ⭐️⭐️⭐️⭐️⭐️⭐!
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If you could only add one extra ingredient to your plantain lasagna, what would it be?
What's your "Other"?
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